CALLINICO WINERY ZAKYNTHOS
Wine Labels: White Wines
We offer 8 different white wine labels, from dry wine to semi-dry and semi-sweet wine, to satisfy every taste.
Veradea
Category: Dry White Wine
What the name means:
According to Zakynthian tradition, it was a wine dedicated to the Gods. VERA-DEA (True Goddess). A true Goddess in your glass.
Produced by the Skiadopoulo, Robola and Pavlos varieties, from selected vineyards in the area of Riza, Zakynthos.
With the traditional way of winemaking, at low temperatures, using the grape must of the highest quality.
Multi-variety, yellow-green wine with a spicy taste, full body and light fruit aromas.
| Ανά / per 100mL | Ποσότητα |
|---|---|
| Ενέργεια / Energy | 314kJ / 75Kcal |
| Λιπαρά / Fat | < 0,1g |
| Εκ των οποίων κορεσμένα / of which saturated | < 0,1g |
| Υδατάνθρακες / Carbohydrates | 2,6g |
| Εκ των οποίων σάκχαρα / of which sugars | 0,1g |
| Πρωτεΐνες / Proteins | 0,1g |
| Αλάτι / Salt | < 0,1g |
It accompanies mainly fish but blends harmoniously with many cooked foods.
Serving Temperature 8-10 οC
Alcohol 12.5% Vol,
Contains sulphites.
Semi Sweet White
Category: Semi Sweet White Wine
Produced by the Pavlos, Skiadopoulos and Savatiano varieties
Fermentation at 12 οC, in stainless steel tanks, helping it retain all the aromas of the variety.
With green-yellow highlights, fruit aromas and full body.
| Ανά / per 100mL | Ποσότητα |
|---|---|
| Ενέργεια / Energy | 376kJ / 90Kcal |
| Λιπαρά / Fat | < 0,1g |
| Εκ των οποίων κορεσμένα / of which saturated | < 0,1g |
| Υδατάνθρακες / Carbohydrates | 7g |
| Εκ των οποίων σάκχαρα / of which sugars | 4,5g |
| Πρωτεΐνες / Proteins | 0,1g |
| Αλάτι / Salt | < 0,1g |
Spicy dishes of the Greek cuisine
Serving Temperature 10-12 οC
Alcohol 11.5% Vol,
Contains sulphites.
Retsina
Category: Dry White Wine
Traditional white wine with light touches of resin. Produced from the Savatiano and Skiadopoulos varieties.
Fermentation in the traditional way of vinification, adding resin during the process.
A full flavour and excellent aromas
| Ανά / per 100mL | Ποσότητα |
|---|---|
| Ενέργεια / Energy | 314kJ / 75Kcal |
| Λιπαρά / Fat | < 0,1g |
| Εκ των οποίων κορεσμένα / of which saturated | < 0,1g |
| Υδατάνθρακες / Carbohydrates | 2,6g |
| Εκ των οποίων σάκχαρα / of which sugars | 0,1g |
| Πρωτεΐνες / Proteins | 0,1g |
| Αλάτι / Salt | < 0,1g |
Greek salads and grilled meat
Serving Temperature 10-12 οC
Alcohol 11.5% Vol,
Contains sulphites.
Moscofilero
Category: Dry White Wine
Produced by the Moscofilero variety, from vineyards of low acreage yield
Fermentation at low temperature in stainless steel tanks, helping it retain all
the aromas of the variety.
Bright white colour with yellow-green highlights. Distinguished for the intense aromas reminiscent of citrus white flowers and rose petals.
| Ανά / per 100mL | Ποσότητα |
|---|---|
| Ενέργεια / Energy | 326kJ / 78Kcal |
| Λιπαρά / Fat | < 0,1g |
| Εκ των οποίων κορεσμένα / of which saturated | < 0,1g |
| Υδατάνθρακες / Carbohydrates | 2,7g |
| Εκ των οποίων σάκχαρα / of which sugars | 0,1g |
| Πρωτεΐνες / Proteins | 0,1g |
| Αλάτι / Salt | < 0,1g |
It can be consumed plain but also as an aperitif with nuts and fresh salads and everything fresh from the sea, but also with a chicken dish or with lobster spaghetti
Serving Temperature 8-10 οC
Alcohol 12% Vol,
Contains sulphites.