CALLINICO WINERY ZAKYNTHOS
Wine Labels: Rosé Wines
We offer 3 different rose wine labels, from dry wine to semi-dry and semi-sweet wine, to satisfy every taste.
Semi Sweet Rosé
Category: Semi Sweet Rosé Wine
An aromatic, light rosé wine with a sweet aftertaste. It comes from selected vineyards!
| Ανά / per 100mL | Ποσότητα |
|---|---|
| Ενέργεια / Energy | 376kJ / 90Kcal |
| Λιπαρά / Fat | < 0,1g |
| Εκ των οποίων κορεσμένα / of which saturated | < 0,1g |
| Υδατάνθρακες / Carbohydrates | 7g |
| Εκ των οποίων σάκχαρα / of which sugars | 4,5g |
| Πρωτεΐνες / Proteins | 0,1g |
| Αλάτι / Salt | < 0,1g |
Serving Temperature 10-12 οC
Alcohol 11.5% Vol,
Contains sulphites.
Rodines Notes Dry Rosé PGE
Category: Dry Rosé Wine
Produced from the Robola amd Katsakoulias varieties in semi-mountainous vineyards of Zakynthos.
Fermentation at low temperature in stainless steel tanks
Intense bright rose colour, full of aromas with fruity body and velvety aftertaste
| Ανά / per 100mL | Ποσότητα |
|---|---|
| Ενέργεια / Energy | 330kJ / 79Kcal |
| Λιπαρά / Fat | < 0,1g |
| Εκ των οποίων κορεσμένα / of which saturated | < 0,1g |
| Υδατάνθρακες / Carbohydrates | 3,3g |
| Εκ των οποίων σάκχαρα / of which sugars | 0,6g |
| Πρωτεΐνες / Proteins | 0,1g |
| Αλάτι / Salt | < 0,1g |
Fish and poultry
Serving Temperature 16-18 οC
Alcohol 11.5% Vol,
Contains sulphites.
Rodines Notes Semi Dry Rosé PGE
Category: Semi Dry Rosé Wine
Produced from the varieties, Katsakoulias and Pavlos.
Aromas of forest fruits, bright rose color with full flavor and long aftertaste.
| Ανά / per 100mL | Ποσότητα |
|---|---|
| Ενέργεια / Energy | 376kJ / 90Kcal |
| Λιπαρά / Fat | < 0,1g |
| Εκ των οποίων κορεσμένα / of which saturated | < 0,1g |
| Υδατάνθρακες / Carbohydrates | 7g |
| Εκ των οποίων σάκχαρα / of which sugars | 4,5g |
| Πρωτεΐνες / Proteins | 0,1g |
| Αλάτι / Salt | < 0,1g |
Serving Temperature 10-12 οC
Alcohol 11.5% Vol,
Contains sulphites.
Ampelou Ravdi Rosé
Category: Dry Rosé Wine
What the name means:
“Ampelou Ravdi” means “vine branch”. Sorcerers used to make their sticks of this wood. Thus its touch has a magical impact, same as tasting this fine wine!
Produced from the Avgoustiatis and Malagouzia varieties, in semi-mountainous vineyards of Zakynthos
The grape mass that is created remains at low temperatures, so that the alcoholic fermentation does not start until the must acquires the desired color.
Color rose light, slightly salmon, and aroma of pink flowers that evolves into notes of grapefruit with high acidity and spicy taste
Seafood
Serving Temperature 8-10 οC
Alcohol 12.5% Vol,
Contains sulphites.